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Most Popular Packages

All packages include:


Project Optimization Call with Consultant

Initial Kick-Off Meeting

Custom Business Documentation & Digital Resources

Unlimited Client Support

Professional Business Assessment


Existing Location & Established Businesses

F&B COST CONTROL PLAN

Improve your profitability by controlling your costs through collaborative and easy to implement recommendations utilizing industry expertise and proven cost control strategies.


 • End-to-end F&B Assessment

• F&B Cost Analysis & Custom Recommendations

• Inventory Management Strategy

• Supply Chain Management Strategy

• Recipe & Portion Control Management

• Waste Control Strategy

• Execution of Business Best Practices

• On-Site Walks/Review Calls

Get a quote

WINE PROGRAM

Implement a world-class wine program with our Certified Specialist of Wine, Shochu, Sake, and Sherry.


• Wine List Concept & Layout Development

• Food & Wine Pairing Selection

• Preferred Supplier & Negotiation Strategy

• Wine Book Creation with Tasting Notes

• Competition Analysis

• Optimized Costing & Pricing Strategy

• Inventory Management Recommendations

• Wine Glass, Equipment, and Supply Proposals



Get a quote

FINANCIAL ANALYSIS

Understand and improve your financial profitably considering new market technology and competition.


• Sales Analysis

• Food & Beverage Cost Analysis & Recommendations

• Labor Cost Analysis & Recommendations

• Operating Expenses Best Practices

• Custom Profit & Loss Management Tools

• End-to-End Assessment Report 


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OPERATIONS MANAGEMENT

Understand and improve your operational efficiency through industry best practices and new trends/technologies.


• Standard Operation Procedures (SOP) Assessment

• Optimized Back of House/Front of House Management Strategy

• Cash Reconciliation Recommendations

• Daily Sales Tools & Reporting

• Profit & Loss Tools & Reporting


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New Projects

OPENING A RESTAURANT 101

Establish your restaurant from the ground up with support in ideation to business operations best practices from our world-class consultant.


• Curated Business Plan Development

• Best Practices: Opening A Hospitality Business

• Custom Opening Schedule & Task List

• Financial Management Tools

• Specialized Location & Supplier Strategy

• Website Optimization & Creation

• Restaurant Operations Management Guidelines

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MENU RESEARCH & DEVELOPMENT PLAN

Build upon a vision and make your menu a reality while keeping in check financial profitability and consumer experience.


• 1-Hr Menu Ideation Call/On-Site Visit

• Custom Menu Concept & Layout

• Preferred Vendor/Supplier Recommendations

• Enhanced Costing & Pricing Strategy

• Inventory Management Best Practices

• Financial Analysis & Recommendations

• Training Documentation & Templates

Get a quote

RESTAURANT MARKETING 101

SEO and custom branding to get your restaurant off the ground and into the world.


• Specialized Brand Strategy

• Website, Logo, & Business Card Development

• Social Media Enhancement Strategy

• Optimized Pull/Push Marketing Campaigns 

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ALL-IN-ONE RESTAURANT OPENING PLAN

Our personalized end-to-end restaurant opening package offers white-glove support and strategy for a creative vision. Have an idea? Let us do the rest.


• Opening a Restaurant 101 Package

• Menu Research & Development Package

• Restaurant Marketing 101 Package

• Concept, Branding, and Identity Development

• Curated Business Plan Development

• Operations Preparation Planning

• On-Site Walks/Review Calls


Get a quote

Customized Services

We also offer a la carte services and hourly rate based on your need and your business

Schedule Your Free Consultation Call

BWH Consulting, Los Angeles, CA       [email protected]        (818) 694-1440

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